Bento of the Week: September 26, 2011
- Veggie Frittata (You can put anything in a frittata. Serve it hot or cold. They're just like a crustless quiche. But better.)
- Corn on the Cob (From last night's dinner...)
- One Red Plum
- Homemade Microwave Brownies (They're done in five minutes. They're chewy, moist, and rich! I've made a batch a day for the past five days. Mom jeans, here I come!!)
- Mini M&Ms (In a craft jar. Oops, I just noticed there are two chocolate items in this week's lunch. Was that really a mistake?)
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